Potato Podimas | Potato Podimas Recipe | How To Make Potato Podimas | South Indian Style

Potato Podimas Recipe Ingredients

Potatoes 1/2 kg

Turmeric 1/4 t.spoonHing a small pinchGreen Chillies 6Ginger a small piece

Hing a small pinchGreen Chillies 6Ginger a small piece

Green Chillies 6Ginger a small piece

Ginger a small piece

minced/grated Urad dal 1/2 t.spoonChanna

Channa dal 1 t.spoon

Mustard 1/4 t.spoon

Curry leaves

Cilantro a small bunch

finely choppedLemon 1

Cooking Oil 2 t.spoon

Salt 1 t.spoon (or to taste)

Potato Podimas Recipe Method

Potato Podimas recipe is very easy to cook, it just takes a few minutes. Let us start the Recipe. First of all boil potatoes with turmeric and salt. Peel the skin and mash the potatoes and keep it aside. Now take another bowl and pour some oil in it and fry mustard, urad dal, channa dal, hing, turmeric, curry leaves, red chilies, finely chopped ginger, lemon juice and salt. After that add the mashed potatoes. Let this cook for a few minutes and then garnish with cilantro. Delicious potato podimas is ready to eat.

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